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THE NEW MENU IS HERE!!

Check out our new summer menu! We start serving the new menu today, June 13th. You can find it on the Lunch and Dinner tabs. Read it over and find your new favorite, you might have a few!!!

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July 4th Weekend

We will be closed on Friday, July 4th thru Monday, July 7th. We will reopen on Tuesday, July 8th at 11:30 for lunch and dinner. Have a Safe and Happy Holiday!!

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May 19th Cooking Class

APPETIZER Grilled Lemon Cilantro Shrimp Black Bean and Corn Salsa, Sriracha Sour Cream, Crispy Tortilla Chips SALAD Arugula, Frisee, Radicchio Blend Crumbled Goat Cheese, Toasted Pistachios, Mandarin Oranges, Strawberries, Blood Orange Vinaigrette ENTRÉE Mixed Grill New Zealand Lamb Chops, Chorizo, Pork Tenderloin, Roasted Red Pepper and Cheddar Grits, Natural Jus DESSERT Chocolate Crème Brûlée with […]

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MOTHER’S DAY BRUNCH May 11th

We are accepting reservations for our Mother’s Day Brunch from 1030 to 4:00. Give a us a call!!   Scrambled Eggs                                                                  Adults $ […]

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3/31/14 Cooking Class

APPETIZER Fresh Mozzarella Roulade Proscuitto, Roasted Red Pepper, Sautéed Baby Arugula, Crispy Artichoke Hearts, Balsamic Vinaigrette   SOUP Lobster Bisque   ENTRÉE Filet Mignon and Shrimp Wellington Filet Mignon and Shrimp, Mushroom, Scallion and Garlic Butter, Wrapped in Puff Pastry, Cilantro Corn Puree, Broccoli Florets   DESSERT Toasted Pound Cake Sautéed Bananas, Chocolate Cashew Nutella […]

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February 24th Cooking Class

APPETIZER Sausage Stuffed Shrimp Parmesan Cream Sauce SOUP Puree of Lentil ENTREE French Cut Chicken Bacon and Swiss Au Grat6in Potatoes, Haricot Verts, Natural Jus DESSERT Sour Cream Lemon Cheesecake

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Valentine’s Day Reservations!

We are now accepting reservations for Valentine’s Day on Thursday, February 13th, Friday, February 14th and Saturday, February 15th. We will be  accepting  reservations for any number of guests, not just parties of 6 or more like usual. Here are specials will be running for Thursday, Friday and Saturday. We will not be running our […]

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1/27/14 Cooking Class

APPETIZER Asian Trio Smoked Salmon, Shrimp, Rare Tuna, Sticky Rice, Wakame, Sticky Soy Sauce   SOUP   Chicken Consommé with Pork Dumpling    ENTRÉE   Beef and Broccoli Stir Fry with Vegetable Fried Rice    DESSERT   Chocolate Sushi Roll     $ 45.00 per person Pre-registration required

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Gift Card Sales

We will be open Monday December 23rd for gift card purchases from 12p.m. to 5 p.m. Call ahead for later arrangements. (908)-979-0003 We are open Tuesday December 24th for lunch, catering pick ups and gift card purchases from 11:30 to 5.

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New Year’s Eve Celebration

We will be offering a four course prix fixe New Year’s Eve Menu. We are accepting reservations from 5:00 pm. thru 9:00 p.m. Call  908-979-0003 to make a reservation.  The prix fixe menu is below. The cost is $ 75.00 per person and $ 85.00 for Surf & Turf.  Dessert and Coffee/Tea are  included.   […]

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