Make Your Mother’s Day Brunch Reservations!
MOTHER’S DAY
May 12, 2013
10:30 – 4:00
BRUNCH
Scrambled Eggs Adults $ 26.95
Bacon Children $ 13.95
Breakfast Potatoes (10 and under)
Sausage
French Toast
Carving Station – Roast Beef and Virginia Ham
CHAFING DISHES
Chicken Wild Mushroom Marsala
Eggplant Parmesan
Tilapia with Spinach, Plum Tomatoes, Herbed Bread Crumbs
Pasta Vodka
Grilled Pork Loin with Dijon Cream Sauce
Cold Displays and Salads
Mesclun Greens
Beet Salad
Fresh Mozzarella and Tomato Salad
Smoked Salmon
Fruit Salad
Assorted Desserts
Coffee/Tea, Soft Drinks Included – Cappuccino/Espresso Additional